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There are 8 comments for this item.

Posted by sandrak320 at 3:07 pm (PDT) on Thu October 26, 2017
High doses of MSG (as in Chinese soups) give members of my family migraines.
Posted by Chuck Kopsho at 12:11 am (PDT) on Fri October 13, 2017
Wasn't the whole MSG thing kinda overdone? Or was there real science behind the claims?
Posted by Eltwo at 4:48 pm (PDT) on Thu September 29, 2016
Yes, MSG goes by many names. You can find a big list of them here: http://www.truthinlabeling.org/hiddensources.html
Posted by LoyalTubist at 4:06 pm (PDT) on Thu September 29, 2016
Known as Aji-No-Moto in Asia. The company is based in Japan but it's popular all over Asia and other parts of the world. Andy Williams went to Japan to do a big radio and TV promo some 30-40 years ago.
Posted by Eltwo at 4:58 pm (PST) on Thu December 18, 2014
That Food Detectives show was inaccurate, because they claimed that half of the diners did not eat any (added) MSG -- but other common ingredients in Chinese food, such as soy sauce, contain MSG created as a byproduct of fermentation and/or processing. So, the people who were complaining of symptoms, actually ate MSG.
Posted by Michael Giffey at 10:17 am (PDT) on Sat October 26, 2013
Food Network once ran a show called Food Detectives hosted bt Ted Allen that showed that 'Chinese Restaurant Syndrome' is likely a myth, based on the power of suggestion. The Scientist on the show says science has known it was a myth for years but no one believes them.
Posted by bodacea at 11:14 am (PDT) on Sat April 6, 2013
also, "adolph's meat tenderizer" oh the things we ingested....lol
Posted by RonM at 2:01 pm (PDT) on Fri April 5, 2013
Wasn't this also know as "Accent". :)

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